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Liverpool, England, United States, L3 4BL

Investment
£30,000
Finance
Available
Break Even in
0 months
Training
Yes
Established in
2014
Outlets
17
Life Style:
Industry
Coffee Franchises
Home Based
No

92 Degrees Franchise: A Comprehensive Overview

92 Degrees is a specialty coffee franchise that focuses on providing high-quality, ethically sourced coffee in an inviting and modern environment. The brand is known for its commitment to quality, sustainability, and customer experience. 92 Degrees combines the art of exceptional coffee-making with a strong focus on creating a welcoming space for customers, making it an attractive business opportunity for franchisees interested in entering the thriving coffee shop industry.

Key Features of the 92 Degrees Franchise:

  1. Specialized Coffee Offerings:

    • 92 Degrees offers a range of specialty coffee drinks, including espresso-based beverages, cold brews, pour-overs, and a variety of milk alternatives. The franchise uses carefully sourced beans, ensuring each cup delivers exceptional flavor and quality.
    • In addition to coffee, franchisees can offer a selection of teas, pastries, sandwiches, and snacks, all of which complement the brand’s coffee offerings and provide customers with a well-rounded menu.
  2. Commitment to Sustainability:

    • A key component of the 92 Degrees brand is its commitment to sustainability. The franchise emphasizes ethical sourcing, ensuring that the coffee beans are sourced from fair-trade suppliers and sustainable farms. This dedication to sustainability not only helps improve the lives of coffee producers but also resonates with environmentally conscious customers.
    • 92 Degrees also takes steps to reduce waste, with initiatives like recyclable cups, eco-friendly packaging, and waste reduction strategies incorporated into its operations.
  3. Modern and Inviting Store Design:

    • 92 Degrees cafés are designed to provide a cozy and contemporary atmosphere. The store layout typically includes comfortable seating, modern décor, and an open-plan coffee preparation area that allows customers to watch their drinks being made. This design is intended to foster a relaxing and enjoyable experience, encouraging customers to stay longer and engage with the space.
    • The ambiance is tailored to appeal to a broad audience, including coffee enthusiasts, remote workers, students, and people looking for a casual meeting spot. Franchisees are provided with guidance on creating a space that aligns with the brand’s aesthetic and values.
  4. Franchise Support and Training:

    • Franchisees are given comprehensive training to help them understand every aspect of running a 92 Degrees coffee shop. This includes barista training, which ensures that every cup of coffee meets the brand’s high standards. Training also covers operational procedures, customer service, inventory management, marketing, and financial management.
    • Ongoing support is provided to franchisees, including regular updates on new menu items, marketing campaigns, and operational strategies. Franchisees also have access to a network of other 92 Degrees franchisees, providing opportunities for collaboration and shared insights.
  5. Emphasis on Customer Experience:

    • At 92 Degrees, customer experience is a top priority. Franchisees are trained to ensure that every customer feels welcome and valued. This includes providing excellent service, understanding customer preferences, and creating a warm, friendly atmosphere. The brand encourages franchisees to build strong relationships with local communities and to cater to the needs of their specific customer base.
    • In addition to serving high-quality coffee, 92 Degrees cafés often host events, such as coffee tastings, workshops, and community gatherings, further enhancing the customer experience and strengthening customer loyalty.
  6. Digital Integration and Technology:

    • 92 Degrees embraces modern technology to streamline operations and improve the customer experience. Franchisees have access to point-of-sale (POS) systems, mobile apps, and customer loyalty programs, which help track sales, manage inventory, and provide customers with personalized offers.
    • The brand also invests in digital marketing, utilizing social media, email campaigns, and an active online presence to engage customers and promote the franchisees’ locations.
  7. Brand Recognition and Marketing:

    • 92 Degrees benefits from strong brand recognition, especially in areas where it has established a loyal following. The franchise provides marketing support to its franchisees, including national advertising campaigns, social media promotion, and local marketing resources. Franchisees can also leverage the brand’s established reputation for quality and sustainability to attract customers.
    • Franchisees are encouraged to tailor marketing efforts to their specific market, allowing them to engage their local communities and build a strong, loyal customer base.
  8. Revenue Streams and Scalability:

    • Franchisees can generate revenue from various streams, including coffee sales, tea and beverages, baked goods, and snacks. Additionally, franchisees can expand their revenue potential by offering seasonal or limited-time menu items and creating partnerships with local businesses or events.
    • The 92 Degrees model is designed to be scalable. Franchisees can start with a single location and, as their business grows, can expand to multiple locations within a defined territory, enhancing their revenue and market presence.

Ideal Franchisee Profile:

The ideal franchisee for a 92 Degrees location is someone who has a passion for coffee, customer service, and sustainable business practices. Key qualities include:

  • Passion for Coffee and Quality: A strong appreciation for quality coffee and the craft of brewing is essential for success. Franchisees should be enthusiastic about offering an exceptional coffee experience to customers.
  • Customer-Oriented: Providing excellent customer service and creating a welcoming atmosphere are vital. Franchisees should be people-oriented and skilled in building relationships with customers.
  • Operationally Savvy: While no prior experience in the coffee industry is necessary, franchisees should be comfortable with managing business operations, staff, and finances. Organizational skills are key to ensuring smooth daily operations.
  • Community-Focused: Franchisees should be invested in their local communities, with an understanding of local market dynamics and a commitment to engaging with the community through events and promotions.

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